2003 tieguanyin oolong_tieguanyin protecting the wood from wear

protecting the wood from wear and tear

sturdy construction and ease of handling will allow multiple to be shuttled around the tea table without fear of breakage

—refreshing yan cha

and will be randomly selected for a given order

offering a stable grip and comfortable handling during whisking

2003 tieguanyin oolong_tieguanyin protecting the wood from wearBridging the gap between our sold out Vintage Tieguanyin offerings from 2000 and 2005, this traditionally roasted 2003 exemplar shares enough traits with its siblings to be instantly recognizable, yet still manages to assert its own individuality. Expect comforting aromas of caramelized sugar and freshly roasted coffee, but the real standout here is an iron like minerality that unfolds after swallowing and lingers alongside a crisp, subtle green apple