Brut Rose Billecart-Salmon white meat

white meat

gastronomic Champagne is quite tightly wound out of the gates and will reward a bit of bottle age

The grape variety is considered one of the oldest grape varieties in the world

resonating on zesty acids and spice

Very appealing

Brut Rose Billecart-Salmon white meatJames Suckling 93 points: Attractive salmon color with aromas of dried strawberries and lemons, as well as hints of flowers. Full bodied with tight tension from the fine phenolics that run through the palate. Hints of white pepper, peaches and sliced green strawberries with some candied lemons, too. Always an excellent bottle. 40% chardonnay, 30% pinot noir and 30% pinot meunier. Drink now.