Bordiga Elisir Amarena 20% 700ML Size::1 Bottle and “Great First-Class” in the

and “Great First-Class” in the Wine Atlas of Germany by Hugh Johnson & Stuart Pigott (1995)

Decant for 30 minutes to allow the wine to open and reveal its full complexity

so the total make was reduced by 25%

The harvest is carried out by hand and normally takes place in the period from the end of September through the first ten days of October

and subtle caramel - perfect over ice or served straight from the freezer

Bordiga Elisir Amarena 20% 700ML Size::1 Bottle and “Great First-Class” in theThe Liquore Elisir Amarena of Bordiga represents an elegant excellence in the landscape of Italian artisanal liqueurs. Produced with care in the historic Piedmont region, this elixir enchants with its rich extraction of superior quality morello cherries, carefully selected to preserve their freshness and aromatic intensity. Distillation takes place according to traditional methods, which enhance the fruity and slightly tart character of the morello