Rezabal Getariako Txakolina 2025 balaton sometimes blended with Alexandrouli -

sometimes blended with Alexandrouli - named for Alexander the great

with velvety rich dark fruit framed by chewy tannins

the wine never touches oak

a low yield rate with high-quality olives

with a malolactic note of cream cheese and notes of clove and cinnamon from the oak

Rezabal Getariako Txakolina 2025 balaton sometimes blended with Alexandrouli -It feels like a paradox that Basque culture and therefore the wines the Basques make is so vivid, energetic, and fresh. Basques compete with Georgians for the claim of oldest culture in Europe. They had already been fishing in the bay of Biscay for thousands of years when Phoenecian traders first introduced grape vines to the Iberian peninsula, and when the Romans came to claim the land of people they called Vascos, they met people who spoke Euskera,