Orecchiette by Rustichella d'Abruzzo Clover Simple yet sophisticated
Description
Simple yet sophisticated
whether it accompanies your afternoon tea or displays fresh flowers in style
Shop the Arte Italica Bella Bianca Dinner Plate
nonfat dry milk
textured plate made in Italy
Orecchiette by Rustichella d'Abruzzo Clover Simple yet sophisticatedOrecchiette meaning "little ears," is the most famous pasta from Puglia. Made by pressing the dough with the thumb, this pasta is also known as Orecchie di Prete in Abruzzo, meaning "the ears of the priest." Traditionally served alla Pugliese (with broccoli rabe, sausage, and garlic) or with a hearty meat rag so that the sauce is cupped in the dumplings. Also wonderful in pasta salads. 8. 8 oz Cooking Time: 12 15 minutes. Ingredients: durum wheat
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