Temple Bruer Pinot Noir (Preservative Free) domaine-la-ligiere smoke-cured meat and spice
Description
smoke-cured meat and spice
shortbread
Starting with a long fermentation before three distinct distillations
We can't remember a Les Argiles with this level of detail and clarity
the other half in wood—mainly 228-litre used Burgundian pièces from Jaeger-Defaix in Rully
Temple Bruer Pinot Noir (Preservative Free) domaine-la-ligiere smoke-cured meat and spiceJust released, our Best Selling Pinot Noir a Preservative Free fan favourite Ruby red in colour with an aroma of dark cherries, raspberries and plum. Mint and cardamom flavours with soft fine tannins on finish and a lovely structure. A very popular light style Pinot Noir.
Exchange/Return Notes
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